GF Chocolate
graham crackers (i use Kinnikinnick brand)
6
TB butter
Blend graham crackers in blender,
Melt butter in microwave. Broil @375 in microwave for 10 mins, let cool.
Filling
1/3
cup sugar
2
pkgs 8oz cream cheese
3
squares semi-sweet chocolate
8oz
whipped topping
Mix sugar and cream cheese until its
well mixed. Melt chocolate in microwave and add while mixing 2-4 speed. Stir
whipped topping in and pour into crust, Cool in the fridge for 4 hours.
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